My name is Pernille, I am a 29-year-old designer and environmentalist. I have worked within the field of design for 7 years, both freelance during my BFA program and full-time post- graduation. This helped me discover that I’m not meant to work a job where I’m not making a difference. I want to be hands-on, working with others to solve the global issues we are facing today. As a designer, the most important thing for me is to create meaningful work that ignites positive social, political and environmental change, while inspiring people to do the same.
• grind them to a powder
• boil other ingredients
• take off stove and mix in powder
• fill in molds
• leave to dry
considered to be waste and non-edible. However, they are extremely high in protein, fiber, minerals and can be eaten. Many people have an idea of waste being something ugly and unappealing, but after exploring its properties, I discovered a great potential in the beauty and imperfection of the pods. I wanted to enhance that and raise awareness of how to utilize surplus as a source for a new circular material.